No such luck here. We are trying to have a clean out of the house so we don't store any rubbish when time comes for our house to be demolished due to earthquake damage. So the garage had the huge tick on it today.
So now when it comes to tea..... Butterfly lamb has been on special these past couple weeks I have stocked up for some Indian cooking . Ha ha but it's so easy on the BBQ ( and that's mans work ) so I am freed up ... Little sexist comment. With a gluten free Cajun rub and a little Moroccan one as well hubbie is set to go. A lovely slow cook maybe an hour then some time resting and we could be in action.
Lucky I have fresh potatoes, and greek salad with feta on side for DF son, then a bean salad with bean mix few fresh green beans , celery and garlic oil.
Quick easy .
man that looks yummy, lamb can be expensive. Its a shame because we live in NZ. the cajun taste would have been superb wit the BBQ flavor too.
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